Kitchen Chief Steward (Iraq - Baghdad)

TiBi Talent

Iraq

Full time

Hospitality & Catering Careers

Dec 12

DUTIES AND RESPONSIBILITIES:

  • Supervise the duties of all stewarding department employees, facilities, operation, and costs.
  • Supervise the sanitation, cleanliness, hygiene as well as quality level of products and services.
  • Ensure Back of House areas are maintained to the highest cleanliness standards and cleaning schedules are followed and completed.
  • Direct and assist Stewards in order to make clean-up more efficient.
  • Ensure water temperature, and chemical levels are appropriate for cleaning and documented.
  • Assist Chefs and kitchen staff with various tasks as needed.
  • Check more specifically the proper use of chemicals and washing accessories.
  • Coordinate with the Executive Chef and Outlet Managers to check their requirements for the day and the next day.
  • Assist in the location, movement, and storage of banquet operational equipment.
  • Assist in the stocktake of equipment and other items as required.
  • Work closely with the Chef, Banquets & Catering Manager to anticipate guest needs.
  • Take all necessary actions to reduce the loss of silverware/flatware.
  • Take all necessary actions to reduce the breakage of China and Glasswares.
  • Supervises employees' ability to follow loss prevention policies to prevent accidents and control costs.
  • Enforces proper cleaning routines for service ware, equipment, floors, etc.
  • Enforces proper use and cleaning of all dish room machinery.
  • Ensures all food holding and transport equipment is in working order.
  • Ensures compliance with food handling and sanitation standards.
  • Ensuring Stewarding staffs have supplies, equipment, tools, and uniforms necessary to do their jobs.
  • Prepare monthly reports on shortages in china silverware and equipment and requisition replacements as required while following budget guidelines.
  • Lead and manage the Stewarding team in all aspects of the department and ensure standards are followed.
  • Ability to work well under pressure in a fast-paced environment.

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